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Edited Image 2016-02-18 16-28-04

CORPORATE MENU

 

 

 

 

 

CONTINENTAL BREAKFAST $6.00 PER PERSON

Chef Choice of Assorted Breakfast Pastries and Breads, served with a bowl of cut fresh fruit.

 

Your choice of Orange Juice or Coffee. Add HomeMade Protein Bars $1.50 Per Person

 

 

SIGNATURE BREAKFAST BUFFET $9.00 PER PERSON

Scrambled Eggs topped with Cheddar Cheese & Chives, Sage Sausage and Applewood Smoked Bacon, Roasted Breakfast Potatoes, a bowl of Fresh Cut Fruit, and assorted Breakfast Pastries.

 

Add French Toast Bake for an additional $3.00 Per Person

 

 

GREEK YOGURT PARFAIT $6.00 PER PERSON

Built in House - Vanilla Yogurt, Mixed Berry Compote, and Almond Slices, Granola.

 

Add Breakfast Pastries $2.00 Per Person

 

 

ROCKY MOUNTAIN BREAKFAST BURRITO BUFFET $8.00 PERSON

Flour Tortillas filled with Scrambled Eggs, our house-made Green Chili, Roasted Breakfast Potatoes, Cheddar Jack Cheese, Sage Sausage, Bacon, Ham, or Vegetarian.

 

Includes a bowl of cut Fresh Fruit. 

(Burrito may also be ordered a la carte minimum 10 person order)

 

 

SLOW COOKED STEEL CUT OATS $6.00 PER PERSON

Fresh Berries, Almond Slivers, Brown Sugar, and a side of Milk. Includes assorted Breakfast Pastries.

 

Plattered halved Hard Boiled Eggs, and Assorted Yogurt Cups

 

 

FRENCH TOAST BAKE $8.00 PER PERSON

French Toast Casserole with Cinnamon, Brown Sugar, and Pecans, Warm Syrup, Hickory Smoked Bacon, Sausage and a bowl of cut fresh Fruit.

 

Add Fluffy Scrambled Eggs $4.00 Per Person

 

 

HOT BREAKFAST SANDWICH BUFFET $9.00 PER PERSON

Perfectly seasoned Scrambled Eggs, Gouda or Cheddar Cheese, Smoked Applewood Bacon or Sage Sausage.

 

Served on choice of Croissant or Ciabatta

 

 

ROCKY MOUNTAIN FRITTATA, STRATA, OR

MILE HIGH QUICHE $12.00 PER PERSON

{12 servings minimum order}

FRITATTA: Consistency Similar to an Omelette

STRATA: Baked with bread

Quiche: In a delciously rich and flaky crust (our signature dish)

 

Comes with Roasted Breakfast Potatoes, a bowl of cut Fresh Fruit.

 

Choose 3 ingredients from the following:

Bacon, Sausage, Ham, Tomatoes, Spinach, Asparagus, Onions, Peppers, Cheddar Cheese, Feta Cheese, and Swiss Cheese.

Additional ingredients may be added $1.50 each

 

 

BREAKFAST BEVERAGES $2.00 PER PERSON

All breakfast beverages are charged per person.

Orange Juice Coffee Service Hot Tea Service Bottled Juice.

 

 

 

 

BEEF BUFFETS

All buffets are presented with complimentary disposable plates, napkins, cutlery, condiments & service table linens.

 

Add an additional side dish for an additional charge.

 

ARGENTINIAN GRILLED SKIRT STEAK $14.00 Per Person

Tender Marinated and Grilled Skirt Steak, with ChimiChurri. Served with Assorted Rolls, Avocado, Tomato and Red Onion Salad, Choice of one Side and Chefs choice dessert.

 

BACKYARD GRILL $11.00 Per Person

All Beef 1/3 lb Burger or Bratwurst and fresh baked Buns served with all the fixins: Ketchup, Mustard, Onions, Sautéed Mushrooms, Sliced Tomato, Iceberg Lettuce, Sliced Cheddar & Sauerkraut. Includes two side dishes and Chef choice dessert.

Additional sides can be added. Add watermelon slices when in season

 

STEAK CARNE ASADA $14.00 Per Person

Thinly sliced Marinated Skirt Steak. Served with Flour Tortillas, Refried or Seasoned Black Beans, Cilantro or Spanish Rice., house-made Guacamole, and Pico De Gallo Includes Chefs choice  dessert

 

TRADITIONAL PHILLY CHEESE STEAK $12.00 Per Person

Shaved Rib Eye Steak, Fresh Amarosa Rolls, Sautéed Peppers & Onions, Authentic Cheese Sauce, house-made Chips, Farmhouse Ranch Salad with Ranch and Italian Dressing. Includes Chefs choice dessert

 

TENDER BEEF MEDALLIONS $16.00 Per Person

Grilled Beef Tenders served with your choice of sauce—(Merlot Demi Glace. Wild Mushroom & Shallot Demi Cream, Dried Cherry Bordelaise, or a Cognac Cream Sauce) Includes one salad, one side dish and Chefs choice dessert.

 

HERB CRUSTED PETITE TENDERLOIN $16.00 Per Person

Served with Au Jus and Horseradish Crème. Includes one salad, one side dish and Chefs choice dessert

 

 

BBQ AND PORK BUFFETS

Memphis Style BBQ-Meats are smoked in house. BBQ sauce is house-made

 

BBQ SANDWICH BUFFET $13.00 Per Person

Includes Smoked Pulled Pork, Smoked Shredded Chicken, Fresh Buns, house-made BBQ Sauce, and a Condiment Tray of Sliced Tomatoes, Lettuce, Pickles and Jalapenos.   Includes one side dish and Chefs choice dessert

 

MEMPIS STYLE BBQ BUFFET $14.00 Per Person

Smoked Red Bird Farms Chicken, Memphis Style Pulled Pork, House-made BBQ Sauce, Gluten-free Corn Bread and Honey Butter. Includes one side dish and Chefs choice dessert . Substitute Beef Brisket or St Louis Style Ribs for an an extra $4.00 dollars per person

 

PORK CARNITAS & ROJAS POBLANOS BAR $13.00 Per Person

Perfectly Seasoned Shredded Pork, Creamy Mexican Peppers. Served with White Corn Tortillas, Pico De Gallo, Sour Cream, and house-made Guacamole Includes Chefs choice dessert

 

SAGE CRUSTED PORK LOIN $14.00 Per Person

Served with a Bourbon Cream Sauce.  Includes one salad, one side dish and Chef choice dessert

 

GRANNY SMITH BRAISED PORK LOIN $14.00 Per Person

Served with an Apple Vinegar Gastrique.  Includes one salad, one side dish and Chefs choice dessert

 

 

CHICKEN BUFFETS

All buffets are presented with complimentary disposable plates, napkins, cutlery, condiments & service table linens.

 

Add An Additional Side Dish For $2.00

 

CHICKEN BRODO $11.00 PER PERSON

Tender Chicken Breast in a light Parmesan Brodo Sauce, topped with Parmesan Cheese and Prosciutto Crisps. Includes one salad, one side dish and Chefs choice dessert

 

MADEIRA CHICKEN $13.00 Per Person

Chicken Breast topped with fresh Asparagus & Provolone in a Mushroom Madeira Sauce. Includes one salad, one side dish and Chefs choice dessert

 

MEDITERRNEAN CHICHEN ROULADE $13.00 Per Person

Seasoned Chicken rolled with Feta, Spinach & Roasted Red Pepper Coulis. Includes one salad, one side dish and Chefs choice dessert

 

HAWAIIN CHICKEN $13.00 Per Person

Grilled Chicken Breast with fresh Pineapple, Ginger & Teriyaki, Grilled Vegetables, and Coconut Rice. Includes one salad, one side dish and Chefs choice dessert

 

SMOKED CHICKEN ENCHILADAS $14.00 Per Person

Smoked Chicken, Roasted Corn, Green Chilies, and Cotija Cheese layered with Corn Tortillas and baked in our signature Adobo Enchilada Sauce. Topped with Pico De Gallo & Cilantro Crème, Southwest Chopped Salad,

Tortilla Chips & house-made Fire Roasted Salsa. Add Guacamole for an extra $2.00 charge Chefs choice dessert

 

LEMON ARTICHOKE CHICKEN $14.00 Per Person

Chicken Breast with a light Lemon Buerre Blanc Sauce and Artichoke Hearts. Includes one salad, one side dish and Chefs choice dessert

 

CHICKEN CAPRESE $14.00 Per Person

Grilled Chicken Breast topped with fresh Mozzarella, Tomato, and Basil in a light lemon Velouté Sauce, drizzled with a Balsamic Reduction. Includes one side dish and Chefs choice Dessert

 

CALIFORNIA CHICKEN $14.00 Per Person

Grilled Chicken Breast topped with chopped Tomatoes, Cilantro, fresh Mozzarella, in a Crème Avocado Sauce. Includes one salad, one side dish and Chefs choice dessert

 

 

VEGETERIAN BUFFETS

All buffets are presented with complimentary disposable plates, napkins, cutlery, condiments & service table linens

 

VEGETARIAN ZITI $11.00 Per Person

Ziti Pasta tossed with house-made Marinara, Ricotta, Roasted Vegetables, topped with Mozzarella Cheese and

baked to perfection. Includes fresh baked Rolls, and a Farmhouse Salad with Ranch and Italian Dressing. Chefs choice dessert

 

MARINATED TOFU WELLINGTON $12.00 Per Person

BBQ Marinated Extra Firm Tofu grilled and served a top Mushroom Duxelle and a Puff Pastry round. Garnished with Roasted Red Pepper Drizzle. Served with Herb Roasted Potato Salad.Chefs choice dessert

 

BUTTERNUT SQUASH & BLACK BEAN VEGETERIAN ENCHILADAS $11.00 Per Person

Served with Shredded Lettuce, Diced Tomatoes, Chopped Green Onions, Sour Cream, our house-made Fire Roasted Salsa, and Mexican Rice. Choose one dessert

 

QUINOA CASSEROLE $11.00 Per Person

Seasonal Vegetables & Cheeses and baked to perfection. Paired with a Mandarin Spinach Salad served with a Balsamic Orange Vinaigrette, Cornbread and Honey Butter. Served with one dessert

 

EGGPLANT ROULADE $11.00 Per Person

Eggplant filled with Roasted Red Peppers, Mushrooms, Spinach, Ricotta, Asiago, and Marinara. Served with fresh baked Breadsticks

 

 

BUILD YOUR OWN BARS 

 

ASIAN NOODLE BOX 

Rice or Udon Noodles, Tender Seasoned Beef and Chicken, choice toppings Include: Chopped Green Onions, Mandarin Oranges, Cilantro, Shredded Carrots, Celery, Red Peppers, Cashews, Edamame Choice of sauce - Thai Peanut, Soy, Fried Spring Rolls. Chef Choice for Dessert. Served with chop sticks.

Add Shrimp for anadditional charge $2.00 Per Person

 

 

BUILD YOUR OWN PASTA BAR

Choose two: Italian Sausage, Grilled Chicken, or Meatballs. Served with Penne Pasta, house-made Marinara Sauce, Alfredo Sauce, Grated Par-mesan Cheese, Seasonal Vegetable Medley, a Traditional Caesar Salad, and Fresh Baked Garlic Bread Sticks. Includes Choice of One Dessert

 

FAJITA BAR  

Seasoned Grilled Chicken and Beef, Sautéed Green Peppers & Onions, Cheddar Jack Cheese, Tortilla Chips, house-made Fire Roasted Salsa, Sour Cream, and fresh Flour Tortillas. Add Guacamole for an additional charge .

Refried or seasoned Black Beans, Cilantro or Spanish Rice. Includes one dessert

 

ITALIAN GRINDR BAR  

Italian Meatballs and Italian Sausage, fresh baked Rolls, sautéed Peppers and Onions, sliced Mozzarella, house-made Marinara Sauce, Crushed Red Pepper & Oregano Flakes, house-made Potato Chips, and a Farmhouse Ranch Salad served with Ranch and Italian Dressing. Includes one dessert

 

THE MEDITERRANEAN BAR 

Lamb or Chicken Shawarma, Fresh Pitas, house-made Tzatziki Sauce, Roasted Red Pepper Hummus & Pita Chips, Cucumber, Tomato & Red Onion Salad, Couscous Salad (Scallions, Almonds and house-made Apricot Vinaigrette). Includes one dessert

 

SALAD BAR  

Fresh Mixed Greens or Baby Spinach, Chopped Bacon, Grilled Chicken Breast Strips, Celery, Cheddar & Jack Cheese, Cucumber, Vine Ripened Tomato, Edamame, Chopped Egg, Green Peas, Croutons, And Chick Peas.

Served with Ranch and Italian Dressing. Includes fresh baked Bread Sticks. Choose one Dessert. Add fresh fruit or fresh diced avocado for an additional charge

*Soup And Salad OR Soup & 1/2 Sandwich Choice Of Salad Or Sandwich, Soup Dujour And Dessert.

 

TACO BAR

Choose two meats: perfectly seasoned Pork Carnitas, Carne Asada, Beef tri-tip, Al Pastore, or Shredded Chicken. Chopped Cilantro, Chopped Onion, Cheddar Jack Cheese, soft Flour Tortillas and crisp Corn Shells, Cilantro

Lime Crème and Pineapple Salsa. Served with Tortilla Chips and our house-made Fire Roasted Salsa, Refried or seasoned Black Beans, Cilantro Lime or Spanish Rice. Add Guacamole for an additional charge. Includes one dessert

 

 

BUFFET SALADS, SIDE DISH, AND DESSET CHOICES

 

SALADS FOR BUFFETS

 

FARMHOUSE SALAD

Mixed Green Salad with Grape Tomatoes, Carrots, Cucumbers, and Red Onion. Served with an Italian Dressing

 

MANDARIN SPINACH SALAD

Fresh Spinach, Dried Cranberries, Mandarin Oranges, and Toasted Almonds. Served with a house-made Balsamic Orange Vinaigrette

 

APPLE AND WHITE CHEDDAR SALAD 

Romaine, sliced fresh Apples, shredded White Cheddar, and Candied Walnuts. Served with a Honey Shallot Dressing

 

CAESAR SALAD

Crisp Romaine Lettuce with Parmesan Cheese and Croutons. Tossed with Caesar Dressing

 

                              BUFFET SIDE DISH CHOICES

Seasonal Vegetable Medley

Black Bean & Corn Salad

Wild Rice And Mushroom Pilaf

Garlic Cheddar Mashed Potatoes

Penne Pasta & Italian Vegetables

4 Cheese Mac With Brown Butter Crust

Crunchy Cole Slaw

Garden Couscous With Lemon Dressing

Roasted Rosemary & Sea Salt New Potatoes

Tuscan Marinated & Grilled Vegetables With Red Pepper Aioli

Potato Salad (Traditional Or Herb Roasted)

Meditteranean Orzo with Sun-dried tomatoes, feta and black olives

 

BUFFET DESSERT CHOICES

Assorted Homemade Peach Or Berry Cobbler

Strawberry Short Cake

Assorted Cupcakes

Assorted Cookies & Brownies

Apple Crisp

Lemon Glazed Berry Cup

Nutella Mousse In Chocolate Cups

 

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